• Alliance/Advocacy Organizations

• 1.

American Culinary Federation Inc

The American Culinary Federation is the largest professional chefs' organization in North America, providing resources for more than 15,000 members.

American Institute of Baking

We empower the global food industry by supporting the delivery of safe, quality food every day.

• Employment Procurement Assistance and Job Training

• 3.

A C F Michigan Chef De Cuisine Association

ACF Michigan Chefs de Cuisine, the best and largest ACF chapter in the Nation.

• Education N.E.C.

• 4.

American Culinary Federation Education Foundation

The American Culinary Federation is the largest professional chefs' organization in North America, providing resources for more than 15,000 members.

• Domestic Fraternal Societies

• 5.

American Culinary Federation of Grand Rapids

The American Culinary Federation is the largest professional chefs' organization in North America, providing resources for more than 15,000 members.

• Arts, Cultural Organizations - Multipurpose

• 6.

House of Bah Foundation

Our goal is to preserve the African culinary heritage and improve race relations in our communities by offering forums for education and intercultural exchanges House of Bah Foundation enhances equitable employment access and diversity through culturally affirming cuisine education and credentialed culinary training for BIPOC, immigrants, and refugees.

• Research Institutes and/or Public Policy Analysis

• 7.

Institute for Culinary Preservation and Research

Broaden Your Culinary Horizons Learn More Exploring traditional recipes indigenous ingredients and unique culinary traditions A 501c3 Nonprofit To Study From farms to kitchens we work with communities around the world to study and understand their unique culinary heritage Preserve We seek out forgotten and endangered culinary knowledge from outofprint cookbooks to academic and historic records Promote Sharing all our research with the world we hope to encourage people to value and pass on their own unique culinary traditions Copyright 2018 Global Gastros a project by the Institute for Culinary Preservation Research 501c3 Terms Contact .

INTERNATIONAL ASSOCIATION FOR FOOD

IAFP: Advancing Food Safety Worldwide by providing members with a forum to exchange information on protecting the global food supply.

NATIONAL ASSOCIATION FOR CATERING

The premier resource and community for catering and event professionals.