American Society of Baking

The American Society of Baking brings together individuals in the baked goods industry for networking and professional development.

• Fund Raising and/or Fund Distribution

• 38.

INTERNATIONAL CATERERS ASSOCIATION EDUCATIONAL FOUNDATION

We support the catering community through scholarships, grants, educational programs, and opportunities.

• Educational Services and Schools - Other

• 39.

Association for the Advancement of International Education

The Association for the Advancement of International Education (AAIE), founded in 1966, is a global AAIE is a global organization that connects diverse people, ideas and resources, to help international educators lead with vision, wisdom, courage and integrity.

• Professional Societies & Associations

• 40.

American Culinary Federation Atlanta Chefs Association Inc

EDUCATION AND SUPPORT OF THE CULINARY ARTS.

• Community Improvement, Capacity Building N.E.C.

• 41.

Texas Chefs Association Inc

Dedicated to the promotion of excellence, education, professionalism and collegiality in the culinary profession.

• Boards of Trade

• 42.

American Culinary Federation Virginia Chefs Association

Virginia Chefs Association Virginia Chefs Association our Our Story Chapter Officers Our Mission The Virginia Chefs Association is a local chapter of the American Culinary Federation the largest professional chefs organization in the United States.

• Employment Training

• 43.

JACQUES PEPIN FOUNDATION THE

The Jacques Pépin Foundation empowers and inspires professional chefs, home cooks, and community kitchens nationwide by sharing Jacques’ legacy of culinary education.

COOK Alliance

Building a just, people-powered home cooking industry.

THE ICE CREAM ASSOCIATION

The Ice Cream Association's mission is to foster a vibrant ice cream industry by uniting distributors, manufacturers, retailers, and vendors through a collaborative network.