• Agricultural Programs

• 37.

RED TOMATO

An ambitious non-profit on a mission to change the food system for the better- for the farmer, for the planet, and for you.

Greener Partners

Greener Partners’ mission is to strengthen community health through urban farming, equitable fresh food access, and discovery-based learning.

• Libraries, Library Science

• 39.

Center for Sustainable Agricultural Excellence & Conservation Inc

CSAEC is a non-profit organization that teaches current & future farmers sustainable agriculture The Center for Sustainable Agriculture Excellence and Conservation (CSAEC) develops and uses best management practices in sustainable agriculture to assist farmers and future farmers.

THE GREEN URBAN LUNCH BOX

We empower people to engage in local production using the resources available in their community.

• Alliance/Advocacy Organizations

• 41.

Thrive Philanthropy Incorporated

Thrive Philanthropy accelerates alternatives to industrial animal agriculture and creates just, plant-based food systems by expanding the size, sophistication, and impact of frontline organizations through equitable grantmaking and movement-building and by connecting results-driven donors with changemakers across the globe.

• Agricultural Programs

• 42.

World Agroecology Alliance

Tackling our most important planetary challenge of reversing climate change while nourishing humankind through an Agroecological-based food system.

• Philanthropy/Charity/ Voluntarism Promotion (General)

• 43.

We Power Food Inc

Women empower and support women in food businesses through strong networks and the sharing of resources.

Keep Growing Detroit

Cultivating a food sovereign city. Keep Growing Detroit (KGD) is cultivating a food sovereign city where the majority of fruits and vegetables consumed by Detroiters are grown by residents within the city’s limits.

• Other Food, Agriculture, Nutrition N.E.C.

• 45.

GROW IT FORWARD INC

Grow It Forward is a non-profit organization providing people in need with dignified access to good food, along with opportunities to grow, cook, share, and advocate for it.