• Community Improvement, Capacity Building N.E.C.

• 1.

JUST FOOD INC

Just Food aims to shift the power, health, and wealth of historically and economically marginalized communities through food justice, policy/advocacy, and sustainable agriculture.

• Nutrition Programs

• 2.

COMMUNITY NUTRITION PARTNERSHIP

We help people access fresh, affordable food.

• Homeless Services/Centers

• 3.

GrowGood, Inc.

GrowGood is a nonprofit employment social enterprise that operates urban agriculture projects in collaboration with other community-based & social service organizations to address the most pressing issues our communities are facing.

The GardenWorks Project

Improving food systems & food access in #Chicagoland by building home & community gardens • educate, empower, support • #everyonedeservesfreshproduce The GardenWorks Project empowers, educates, and promotes organic suburban agriculture to improve the wellbeing of our community, the environment, and families facing food insecurity.

THE GREEN URBAN LUNCH BOX

We empower people to engage in local production using the resources available in their community.

• Nutrition Programs

• 6.

Urban Growers Collective Inc

Rooted in growing food, we cultivate nourishing environments that support health, economic developme Urban Growers Collective's work aims to address the inequities and structural racism that exist in the food system and in communities of color.

• Food Service, Free Food Distribution Programs

• 7.

Farmacy Initiative

IMPROVING COMMUNITIES ONE GARDEN AT A TIME Our Mission The Farmacy Initiative was created to improve the health wellness and prosperity of our communities by inspiring educating and equipping children with the tools they need to plant and care for gardens.

Neighborhood Farms USA Inc

The mission of Neighborhood Farms USA is to build a national network that promotes health, wellness, and nutritional education.

• Food Service, Free Food Distribution Programs

• 9.

Community Green Farms

Our essential purpose is to provide a source of nutritious food to communities, schools and students.