• Epilepsy

• 1.

Blue Cure Foundation

The Blue Cure Foundation's mission is to save lives through raising awareness of pro St ate cancer among all adult men Lifestyle choices for better health outcomes.

• Nutrition Programs

• 2.

Brownsville Wellness Coalition Inc

The Brownsville Wellness Coalition (BWC), a not-for-profit organization, cultivates healthy foods an BROWNSVILLE WELLNESS COALITION CULTIVATES HEALTHY FOOD AND LIFESTYLES.

Food for Health Inc

Creating equitable access to healthy and happy lives through the power of food To disrupt diet-related disease for vulnerable populations by delivering delicious, medically tailored meals; keeping participants active; and motivating them through well-being services, programming, and measurement.

• Nutrition Programs

• 4.

Sustained Life Inc

Sustained Life, Inc. is a nonprofit organization providing nutrition education and lifestyle solutions to individuals with dietary restrictions.

Life Is Delicious

To Prevent and Reverse Chronic Disease by Advocating the Benefits of a Whole Food Plant-Based Lifestyle.

• Fund Raising and/or Fund Distribution

• 6.

Diet Detective Inc

The Center for Food As Medicine & Longevity is a nonprofit organization that works to uncover the mysteries and myths surrounding food, nutrition, and medicine.

• Victims' Services

• 7.

FOOD FOR LIFE GLOBAL - AMERICAS INC

Food Yoga International, formerly Food for Life Global is a US 501c3 charity that aims to solve world hunger by uniting the world with pure food.

• Community Improvement, Capacity Building N.E.C.

• 8.

BLUE ATLAS

Creating Sustainable Food System Solutions with Communities in Crisis Help us create a more food secure world For All of Us Blue Atlas Project provides emergency relief to those impacted by Hurricanes Beryl Helene and Milton Focusing on equitable food access relief with communities in crisis.

• Education N.E.C.

• 9.

HEALTHY KIDS HAPPY PLANET

Eco-focused nutrition organization (501c3) educating for a healthier, greener & kinder world 🌎🌱 Our Vision We envision a world where our youth thrive in a culture of health environmental stewardship and ethical food systems.