• Community Improvement, Capacity Building N.E.C.

• 847.

Minocqua Area Chamber of Commerce Inc

The official guide to the Minocqua, Arbor Vitae, Woodruff, & Hazelhurst area.

• Agricultural Programs

• 848.

Root Center Inc

The Root Center Our Mission The Root Center is dedicated to theeasement of the basic stressors of human life providing food water shelter energy and community through the intelligentapplication of simple technologies thereby building a cornerstonefor a worldwide network of abundance to give every human being thetime and dignity to lead fulfilling lives and elevate the quality oflife for all.

• Homemaker, Home Health Aide

• 849.

Oklahoma Home and Community Education Inc

Extension brings OSU Agriculture's research-based information to Oklahomans in all 77 counties.

• Physical Sciences/Earth Sciences Research and Promotion

• 850.

Boots Contemporary Art Space

Northside Workshop NATIVE BEE STEWARDSHIP NETWORK Workshop Description Thishourlong knowledge sharing workshop celebrates native pollinators and their unique relationship with native plants through selfexpression environmental stewardship and community building.

• Recreational, Pleasure, or Social Club

• 851.

Board of Regents of the University of Wisconsin System

Extension works alongside the people of Wisconsin to deliver practical educational programs—on the farm, in schools and throughout urban and rural communities.

• Agricultural, Youth Development

• 852.

University of Florida

@UF's Institute of Food and Agricultural Sciences UF/IFAS develops knowledge relevant to Florida's agricultural, human and natural resources.

• Parks and Playgrounds

• 853.

MCCOY FARM AND GARDENS

McCoy Farm & Gardens covers thirty-eight acres and features the Bachman-McCoy home, gardens, and several outbuildings including the pavilion, carriage house, barn, and blacksmith shop.

AGRICULTURAL LEADERS OF LOUISIANA

The LSU AgCenter provides the people of Louisiana with research-based educational information.

• Environmental Beautification

• 855.

NORTH LAWNDALE GREENING COMMITTEE

How to create a resilient food system.