• Food Banks, Food Pantries

• 757.

Food Bank For New York City

Empowering New Yorkers to achieve food security for good.

Community Action Development Corp of the Lehigh Valley

Our mission is to improve the quality of life by building a community in which all people have access to economic opportunity, the ability to pursue that opportunity, and a voice in the decisions that affect their lives.

Allen Neighborhood Center

The end-to-end platform for agencies and enterprises.

BEACH FOOD PANTRY INC

Our mission is to provide direct nutritional assistance to help fight hunger and poverty in Dare County, North Carolina.

Food Industry Association Executives Inc

Provide membership needs and enhance management abilities to its members in the food industry, Home Events Association Tools Newsroom Share Groups State Resources More The Food Industry Association Executives FIAE is a national professional association representing local state and regional food association executives since 1927 who in turn represent over 95 percentof the grocery retail industry.

• Disaster Preparedness and Relief Service

• 762.

Common Ground Producers and Growers Inc

ALL ARE FED, NO ONE IS HUNGRY. COMMON GROUND MOBILE MARKET AND MOBILE FOOD HUB PROVIDES FRESH PRODUCE AND FOOD TO SENIOR, ELDERLY, LOW-INCOME FAMILIES AND INDIVIDUALS IN NEED.

IDAHO FOODBANK WAREHOUSE

The Idaho Foodbank is an independent nonprofit organization that works with a network of agencies to distribute free emergency food to those in need.

• Housing Rehabilitation

• 764.

LEHIGH VALLEY COMMUNITY LAND TRUST

Our mission is to improve the quality of life by building a community in which all people have access to economic opportunity, the ability to pursue that opportunity, and a voice in the decisions that affect their lives.

• Agricultural Programs

• 765.

THE LAND CONNECTION FOUNDATION INC

The Land Connection envisions community-based food systems in which every farmer has the opportunity to protect our environment by growing food in a sustainable manner and every person has access to local, nutritious foods.