• Public Health Programs

• 73.

ILLINOIS PUBLIC HEALTH INSTITUTE

The Illinois Public Health Institute (IPHI) mobilizes stakeholders, catalyzes partnerships, and leads action to promote prevention and improve public health.

• Science & Technology Research Institutes, Services N.E.C.

• 74.

United States of America National Comm of the Intl Dairy Fed Inc

THE MISSION OF THE UNITED STATES NATIONAL COMMITTEE OF THE INTERNATIONAL DAIRY FEDERATION IS TO REPRESENT THE US DAIRY SECTOR WORLDWIDE BY PROVIDING THE BEST GLOBAL SOURCE OF SCIENTIFIC EXPERTISE AND KNOWLEDGE IN SUPPORT OF THE DEVELOPMENT AND PROMOTION OF QUALITY MILK AND DAIRY PRODUCTS TO DELIVER CONSUMERS WITH NUTRITION, HEALTH, AND WELL-BEING.

• Nonmonetary Support N.E.C.*

• 75.

National Behavioral Consortium Inc

ENHANCE THE QUALITY OF CARE AND MARKETPLACE COMPETITIVENESS OF ITS MEMBERS IN THE BEHAVIORAL HEALTH FIELD.

• Health Support Services

• 76.

Ardmore Institute of Health

We work for a future where healthy lifestyles will be the preferred method to prevent, treat and reverse chronic diseases such as diabetes and obesity.

• Nutrition Programs

• 77.

Foodicine Health Inc

Foodicine Health promotes educational, advocacy, training, and motivational projects related to special diets for chronic illness and food allergies.

Dysphagia Outreach Project

Our mission is to provide meaningful assistance to individuals who are affected by dysphagia.

• Professional Societies & Associations

• 79.

Washington Obesity Society

We’re a group of physicians, nurse practitioners, and other healthcare professionals committed to providing people with obesity compassionate, innovative, and best in class care in their pursuit of health.

• Nutrition Programs

• 80.

Table For Two USA

We tackle critical health issues via a meal-sharing program, #OnigiriAction, #EdamameChamp & Japanese-inspired food education #WaShokuiku 🍙🍱 We tackle critical health issues via our programs #OnigiriAction, #EdamameChamp, #WaSho & more.

• International Relief

• 81.

FEED FOUNDATION INC

Today one in eight people dont know when their next meal will come.