• Community Improvement, Capacity Building N.E.C.

• 712.

Nebraska Grazing Land Coalition

We are a group of dedicated grazing managers and forage producers working to promote the enhancement of grasslands in Nebraska PROTECT AND RESTORE ECOLOGICAL BALANCE TO NEBRASKA GRASSLANDS.

• Fund Raising and/or Fund Distribution

• 713.

New England Regional Turfgrass Foundation Inc

IMPROVING TURFGRASS THROUGH RESEARCH, EDUCATION AND ENVIRONMENTAL STEWARDSHIP.

• Professional Societies & Associations

• 714.

Association for the Study of Food and Society

The Association for the Study of Food and Society, a #FoodStudies professional organization, founded 1985.

• Agricultural Programs

• 715.

Future Agricultural Resources for Montana Farm

Future Agricultural Resources for Montana Promoting the importance of sustainable local agriculture empowering beginning farmers with land and knowledge working to preserve prime agricultural lands.

• Nonprofit Management

• 716.

INSTITUTE FOR CONSERVATION LEADERSHIP

To support healthy communities and a healthy Earth, the Institute for Conservation Leadership strengthens leaders, organizations, coalitions, and networks.

Nevada Franchised Auto Dealers Association

NFADA is a nonprofit trade association based in NV safeguarding the interests of over 100 factory franchised motor dealers.

• Environmental Quality Protection and Beautification N.E.C.

• 718.

LAND CORE

Advancing soil health policies and programs that create value for farmers, businesses & communities Healthy soil for all Americans.

• Community/Neighborhood Development, Improvement

• 719.

THE FOUNDATION FOR SUSTAINABLE URBAN COM

The Foundation for Sustainable Urban Communities strives to achieve the goals of the Stapleton Development Master Plan, aka "The Green Book'', by working on its key principles of environmental responsibility, social equity and economic opportunity.

• Other Food, Agriculture, Nutrition N.E.C.

• 720.

VERMONT FARM-TO-SCHOOL INC

Promoting the health of kids, farms, and communities through food and education.