No Time To Waste

We pick up donated food and goods from local businesses and deliver these goods to local charitable outreach programs.

Food Bank of the State College Area, Inc.

Our mission is to provide food security, directly and indirectly, to people in Centre County.

Impact Clay

We accelerate collaboration among public, private, nonprofit, and faith groups for positive change.

• Education N.E.C.

• 607.

Growing Together Bay Area Inc

improve the health and sustainability of school communities by greening schoolyards, providing youth environmental education, planting trees, & increasing fresh food access at over 30 public schools .

• Garden Club, Horticultural Programs

• 608.

Bloominthyme Collaborative Inc

The BloominThyme Collaborative Building School Gardens and Healthier Communities Main Content If a child grows it they will eat it.

• Nutrition Programs

• 609.

Chefs for Impact Inc

WE ARE A 501(C)(3) NON-PROFIT EDUCATING THE PUBLIC ON THE ENVIRONMENTAL AND PERSONAL IMPACTS OF SUSTAINABLE EATING.

• Homeless Services/Centers

• 610.

NORTH BEACH CITIZENS

Utilizing the talents of the community to address the needs of homeless and low-income citizens Our Programs Helping the Community with Food Housing Stability North Beach Citizens utilizes the talents of the community to innovatively address the needs of its homeless and lowincome citizens in an atmosphere of trust integrity and respect.

APROVECHO

Center for Rural Livelihoods Formerly Aprovecho Rural Development Community Supported Forestry Upcoming Events Open House Tours Agroforestry Workshop Series Compost Giveaways Restoration Forestry Business Training Workforce Training Incubator Program Sector Assessment Programs and Initiatives Workforce Training Residential Fellowship Program Restoration Forestry Sector Assessment Our Campus Event Rental Our Campus Support the Center for Rural Livelihoods with a taxdeductible donation today.

• Other Food, Agriculture, Nutrition N.E.C.

• 612.

VERMONT FARM-TO-SCHOOL INC

Promoting the health of kids, farms, and communities through food and education.