• Named Trusts/Foundations N.E.C.

• 532.

Northern Colorado Food Cluster

TO CREATE A HEALTHY COMMUNITY THROUGH A RESILIENT, LOCAL FOOD SYSTEM AND TO SUPPORT AND PROMOTE LOCAL FOOD PRODUCTION, DISTRIBUTION, AND CONSUMPTION IN NORTHERN COLORADO.

FOOD OF LIFE OUTREACH MINISTRIES

Food for Life Our mission is to alleviate hunger within our community by providing nutritious, refrigerated, frozen and non perishable foods to children, families, and individuals in need, at no cost whatsoever to them.

• Agricultural, Youth Development

• 534.

Board of Regents of the University of Wisconsin System

Extension works alongside the people of Wisconsin to deliver practical educational programs—on the farm, in schools and throughout urban and rural communities.

Hunger and Health Coalition

The mission of the Hunger and Health Coalition is to transform our community’s hunger into health through compassionate, community centered hunger relief, medication access and wellness services.

• Forest Conservation

• 536.

Dine Corportion

🌱We are focused on feeding socially disadvantaged communities by growing healthy affordable produce 🌱We are women (BIPOC), and a Non-Profit Organization DINE CorporationAgricultural Center The DINE Corporation Agricultural Center is a taxexempt 501 C 3 organization.

• Other Mental Health, Crisis Intervention N.E.C.

• 537.

Hungry Hill Foundation

PROVIDE A HOLISTIC WORKFORCE PROGRAM FOR LONG-TERM UNHOUSED IN EAST AUSTIN THAT INCLUDES FOOD, CLOTHING, AND NO-BARRIER WORK OPPORTUNITIES.

• Community/Neighborhood Development, Improvement

• 538.

S G Atkins Community Development Corporation

The Enterprise Center has offices, events, meeting space, commercial kitchen for entrepreneurs.

• Food Banks, Food Pantries

• 539.

URBAN RECIPE INC

Need Food. We Have a Recipe for Food Security Be part of the recipe.

• Food Service, Free Food Distribution Programs

• 540.

Washington State Farmers Market Assoc

The Washington State Farmers Market Association is a national leader in the movement to increase access to local foods through farmers markets.