• Recreational, Pleasure, or Social Club

• 4384.

Hopkinton Country Club Charitable Foundation Inc

NONE Hopkinton Country Club Charitable Foundation Our spotlight grantee Daniels Table recently faced a crisis their freezer broke losing 10000 pounds of food.

RISE IN LOVE

Rise in Love is a people first, Christian based charity working to provide support to families and individuals in need.

• Single Organization Support

• 4386.

MANY HELPING HANDS

Many Helping Hands Day Center serves 90+ weekly and Thursday night meal serves 85+.

• Islamic

• 4387.

American Muslim Hunger Relief

American Muslims for Hunger Relief is a grass root organization committed to provide hunger relief in USA through local community involvement.

• Employment Training

• 4388.

DV8 Kitchen Vocational Training Foundation Inc

Fresh baked goods & all-day breakfast sandwiches at two locations in Lexington, KY Our mission is to provide relational employment and community for extraordinary people in active recovery while helping reduce the stigma of addiction To provide relational employment and community for extraordinary people in active recovery while helping reduce stigma of addiction.

• Meals on Wheels

• 4389.

Meals on Wheels of Norman

Meals on Wheels of Norman will provide a nutritious meal to Norman's senior, disabled, and ill residents who are in need.

• Employment Training

• 4390.

GRID110 INC

Grid110 provides entrepreneurs with access to community, mentors and critical resources through no cost, no equity programs.

THE PARK PEOPLE

The Park People works to preserve, enhance, and advocate for Denver’s parks, recreation resources, open space and urban forest.

FOODSERVICE CONSULTANTS SOCIETY

Sections Sections Sections Sections Whitepaper smart oven innovation Smart oven technology enables more consistent and efficient workflows with fewer kitchen staff say the leading consultants interviewed in this new whitepaper sponsored by Ovention Blog Marius Zrcher on leadership The Global Foodservice Focus Worldwide Placing mental health front and center for the next generation of hospitality professionals In profile Worldchefs president Andy Cuthbert Get the newsletter Signup to our free email newsletter and stay up to date on foodservice news and announcements from across the world.