• Food Service, Free Food Distribution Programs

• 397.

Nutmeg Section Institute of Food Technologists

Connecticut Regional Section of the INSTITUTE OF FOOD TECHNOLOGISTS About us You have reached the website of the Connecticut regional section of the Institute of Food Technologists.

• Agricultural, Youth Development

• 398.

Board of Regents of the University of Wisconsin System

Extension works alongside the people of Wisconsin to deliver practical educational programs—on the farm, in schools and throughout urban and rural communities.

• Health - General & Rehabilitative N.E.C.

• 399.

Familycook Community Table

To bring people of all ages together around delicious, affordable fresh food to positively impact their health and well-being.

• Parks and Playgrounds

• 400.

Board of Regents of the University of Wisconsin System

Extension works alongside the people of Wisconsin to deliver practical educational programs—on the farm, in schools and throughout urban and rural communities.

• Private Grantmaking Foundations

• 401.

Advocare Foundation

We're attacking childhood obesity through advocating for children to live safe, healthy and happy liv WERE ON A MISSION TO BUILD HEALTHIER HAPPIER AND SAFER LIVES WERE FIGHTING FOR BETTER CHILDHOODS EVERYWHERE JOIN THE CAUSE The AdvoCare Foundation is grateful for your donations.

• Pediatrics

• 402.

Kansas Chapter American Academy of Pediatrics Inc

The Kansas Chapter, American Academy of Pediatrics exists to provide a strong voice on behalf of all children living in Kansas.

VICTORY GARDEN INITIATIVE INC

We build communities that grow their own food to create a community-led, socially just, environmentally sustainable, nutritious food system for all.

• Education N.E.C.

• 404.

Micronutrient Forum

The Micronutrient Forum is the central global platform for evidence, collaboration, and advocacy to improve micronutrient health.

• Food Service, Free Food Distribution Programs

• 405.

FOOD & GROWERS ASSOCIATION INC

The Food & Growers Assoc. mission is to promote locally grown, healthy food and make it easily accessible to local consumers while helping our farmers become successful in growing and supplying food to institutions in our area.