• Promotion of Business (Chambers of Commerce)

• 352.

Virginia Bariatric Society

The purpose of the Virginia Bariatric Society is to advance the art and science of bariatric surgery by continued collaboration.

• Agricultural, Youth Development

• 353.

Board of Regents of the University of Wisconsin System

Extension works alongside the people of Wisconsin to deliver practical educational programs—on the farm, in schools and throughout urban and rural communities.

• Public Health Programs

• 354.

ILLINOIS PUBLIC HEALTH INSTITUTE

The Illinois Public Health Institute (IPHI) mobilizes stakeholders, catalyzes partnerships, and leads action to promote prevention and improve public health.

• Educational Services and Schools - Other

• 355.

Princeton School Gardens Cooperative

Princeton School Gardens Cooperative: fostering garden- and food-based education in the classroom, cafeteria and community.

• Food Service, Free Food Distribution Programs

• 356.

Summer Harvest

Our Mission is to provide healthy, nutritious foods to families with children on the free and reduced lunch program during summer and winter recess through the distribution of food and education Home Who We Are Support Us Seed to Table Poker Tournament Sign up Meet the Board Community Recipes More SUmmer Harvest Our MISSION Our Mission is to provide healthy nutritious foods to families with children on the free and reduced lunch program during summer and winter recess through the distribution of food and education.

EXPRESSIONS OF LIFE INC

Feeding people healthy food for their body and healthy information for their mind.

• Nutrition Programs

• 358.

Kids In Nutrition (KIN)

KIN empowers youth to lead healthy and sustainable lives through food literacy and food access.

• Other Food, Agriculture, Nutrition N.E.C.

• 359.

My Kid Plate Foundation

My Kid Plate Foundation is a 501(c)3 nonprofit that brings healthy foods to communities with limited resources and access.

SNACC Inc.

Empowering youth and their families with the knowledge and tools to nourish their bodies, enrich their minds, and foster community connections through hands-on food education.