• Agricultural Programs

• 2845.

Farm To School Frederick

Frederick MD Farm to School is on a mission to make locally grown, highly nutritious food available to all Frederick residents.

• Food Service, Free Food Distribution Programs

• 2846.

Feeding Hope Inc

Feeding Hope Project Teens Taking Action Against Hunger Empowering Youth to Combat Local Hunger Empowering Youth to End Hunger The Feeding Hope Project is driven by a mission to combat hunger through dedicated studentled initiatives ensuring everyone has access to nutritious food and fostering a compassionate community spirit.

• Unknown

• 2847.

Helping Hands Inc

THE ORGANIZATION'S MISSION IS TO SUPPORT DAY CARE PROVIDERS IN SERVING NUTRITIOUS MEALS AS A SPONSOR FOR THE U.

• Emergency Assistance (Food, Clothing, Cash)

• 2848.

GOFFSTOWN NETWORK INC

GOFFSTOWN NETWORK FOOD PANTRY NEIGHBOR TO NEIGHBOR HOME IMPORTANT NOTICES INTERESTED IN VOLUNTEERING.

BAYONNE JEWISH COMMUNITY CENTER

Adventure Awaits In Our Care Welcome to the JCC of Bayonne your goto place for exceptional early childhood programs in Hudson County NJ.

• Food Service, Free Food Distribution Programs

• 2850.

The Mary Bielecki Foundation Inc

Bridging Gaps Building Futures The Mary Bielecki Foundation bridges service gaps in the areas of hunger health and homelessness in Massachusetts.

OCONTO COUNTY COMMISSION ON AGING INC

9208347707 Our Programs The Elderly Benefit Specialist EBS provides advocacy and assistance to Oconto County residents age 60 and older.

• Community/Neighborhood Development, Improvement

• 2852.

MODOC HARVEST

Modoc Harvest a 501c3 nonprofit organization EDUCATE CULTIVATE INTEGRATEModoc Harvests mission is to educate the community on sustainable food practices cultivate local food systems for improved access and resilience and integrate solutions to strengthen our regional food network.

• Organization-Sponsored Eatery or Agency

• 2853.

COMMUNITY KITCHEN PITTSBURGH

Community Kitchen Pittsburgh uses food as the foundation to change lives and strengthen communities by providing culinary training and opening career pathways to individuals who experience barriers to employment.