From the Ground Up Farms Inc

Our mission’s simple, providing free life skills workshops and free food to our at risk, food insecure populations teaching nutrition, food security and improved health in homeless shelters, mental illness housing, adult and juvenile probation and parole and low income daycare’s and elementary schools.

SUSTAINABLE FARMING ASSOCIATION OF MINNESOTA

Transforming agriculture one farm at a time.

• Military/Veterans' Organizations

• 273.

Farmer Veteran Coalition of Illinois Inc

Farmer Veteran Coalition of Illinois is committed to providing resources to support the passion of our veterans so that they may earn for themselves a meaningful, financially sustainable place in the agricultural community.

• Natural Resource Conservation and Protection

• 274.

Lafayette Ag Stewardship Alliance

The Lafayette Ag Stewardship Alliance (LASA) is a farmer-led, nonprofit organization committed to faithful and sustainable stewardship of our natural resources.

• Farm Bureau

• 275.

Sacramento County Farm Bureau

Unifying the voice of agriculture in Sacramento County and beyond.

• Disaster Preparedness and Relief Service

• 276.

Common Ground Producers and Growers Inc

ALL ARE FED, NO ONE IS HUNGRY. COMMON GROUND MOBILE MARKET AND MOBILE FOOD HUB PROVIDES FRESH PRODUCE AND FOOD TO SENIOR, ELDERLY, LOW-INCOME FAMILIES AND INDIVIDUALS IN NEED.

• Community/Neighborhood Development, Improvement

• 277.

From the Roots

Learn, Exchange, Sustain, Survive A GLOBAL OUTREACH TO LEARN GROW SUSTAIN AND SURVIVE FROM THE ROOTS TOGETHER WE GROW From The Roots is a humble initiative by a technologist turned gardener turned food activist to promote sustenance in a climate and environment friendly self produced food.

• Other Food, Agriculture, Nutrition N.E.C.

• 278.

GROW DAT YOUTH FARM

Well I think basically we grow with the farm.

• Agricultural Programs

• 279.

JK COMMUNITY FARM

The JK Community Farm – a 501(c)(3) farm – providing people, including children and senior citizens facing food insecurity with fresh, organic fruit, vegetables, protein and food education.