• Agricultural Programs

• 28.

RED TOMATO

An ambitious non-profit on a mission to change the food system for the better- for the farmer, for the planet, and for you.

• Food Service, Free Food Distribution Programs

• 29.

American Institute of Food Distribution Inc

Your single source for #foodindustry news, data, and trends—from farm to fork—for over 90 years.

• Research Institutes and/or Public Policy Analysis

• 30.

World Vegetable Center

The World Vegetable Center, an international, nonprofit institute for vegetable research and development, helps farmers in developing countries grow vegetables safely to raise their incomes and encourages people to eat more vegetables for good health.

• Dispute Resolution/ Mediation Services

• 31.

Fruit and Vegetable Dispute Resolution Corporation

The Fruit and Vegetable Dispute Resolution Corporation (DRC) is a non-profit, membership-based organization serving the produce trade.

• Mutual/Membership Benefit Organizations, Other N.E.C

• 32.

Institute of Shortening & Edible Oils Inc

INFORMATION SERVICES TO MEMBERS REPRESENTING REFINERS OF EDIBLE FATS AND OILS IN THE UNITED STATES.

• Research Institutes and/or Public Policy Analysis

• 33.

Agriculture & Food Systems Institute

AFSI is a non-profit organization that advances and disseminates science to enable safe and sustainable agri-food systems.

• Alliance/Advocacy Organizations

• 34.

Potato Sustainability Alliance Inc

We work at the intersection of farmers, businesses and communities to define, measure and advance potato sustainability CATALYZING IMPROVEMENTS AND BUILDING SOLUTIONS RELATED TO POTATO PRODUCTION THROUGH COLLABORATION TO ACCELERATE WIDESPREAD ADOPTION OF SUSTAINABLE AGRICULTURAL PRACTICES IN THE UNITED STATES AND CANADA THAT PROTECT THE ENVIRONMENT AND PROMOTE THE COMMON GOOD.

• Professional Societies & Associations

• 35.

Sustainable Food Policy Alliance

As the makers of some of your favorite foods and beverages, we advocate for food and agriculture policies that improve people’s lives and protect the planet.

COUNCIL ON FOOD AGRICULTURAL AND

CFARE increases public appreciation for research extension outreach and academic programs in agricultural and applied economics.