• Vocational Technical

• 28.

Culinary Institute of America

Founded in 1946, the not-for-profit Culinary Institute of America provides the world’s best culinary education to future leaders of the food world, with bachelor’s, master’s, and associate degrees in New York, California, Texas, and Singapore.

• Alliance/Advocacy Organizations

• 29.

American Culinary Federation Inc

The American Culinary Federation is the largest professional chefs' organization in North America, providing resources for more than 15,000 members.

• Single Organization Support

• 30.

American Cheese Education Foundation

The ACE Foundation is a 501(c)3 nonprofit partner of the American Cheese Society dedicated to supporting educational efforts in the cheese industry throughout the Americas.

• Congregate Meals

• 31.

Society for Food Service Management

The Society for #Hospitality and #Foodservice Management - Where the experts go for corporate foodservice and workplace hospitality services The only association focused on Workplace Hospitality and Amenities in the Foodservice Industry THE SOCIETY FOR HOSPITALITY AND FOODSERVICE MANAGEMENT (SHFM) PROVIDES PROFESSIONAL DEVELOPMENT THROUGH RESEARCH AND INFORMATION, CONTINUING EDUCATION AND MEMBER INTERACTION IN A COLLABORATIVE ENVIRONMENT.

• Labor Unions/Organizations

• 32.

Unite Here

UNITE HERE. is the union of workers in the hotel, gaming, food service, manufacturing, textile, laundry, and airport industries throughout the U.

• Community Improvement, Capacity Building N.E.C.

• 33.

Texas Chefs Association Inc

Dedicated to the promotion of excellence, education, professionalism and collegiality in the culinary profession.

• Alliance/Advocacy Organizations

• 34.

Alliance for Hospitality Equity and Diversity Inc

Support diversity in the hospitality industry Remaining steadfast in our commitment to building a hospitality industry that welcomes and empowers talent from all backgrounds.

• Adult, Continuing Ed

• 35.

HISTORICALLY & PREDOMINANTLY BLACK AND UNIV HOSP MGMT CONSORTIUM

Historically Black Colleges and Universities Hospitality Management Consortium HBCUHM Historically Black Colleges and Universities Hospitality Management Consortium HBCUHM HBCUHM Consortium Officers Dr.

TEXAS CHEFS ASSOCIATION

Uniting Chefs Elevating Skills Inspiring Excellence It is our mission to promote the culinary profession and make apositive impact for culinarians through education and certificationwhile creating a fraternal bond of respect and integrity amongculinarians in Texas.