• Engineering

• 2692.

Hansjorg Wyss Institute for Biologically Inspired Engineering

The Wyss Institute seeks to transform engineering, medicine and the environment by creating new materials and devices using Nature’s design principles.

• Professional Societies & Associations

• 2693.

Great Plains Natural Science Society

Great Plains Natural Science Society Enhancing professional natural resource stewardship within the Great Plains since 1967 About Us The Great Plains Natural Science Society formerly the North Dakota Natural Science Society was founded in 1967 and seeks to promote interest in and understanding of natural history of the Great Plains to encourage the conservation of natural resources and to provide communication among individuals institutions and organizations of like interests.

• Women's Service Clubs

• 2694.

Womentum Inc

Inspiring and connecting women to thrive as leaders Welcome to Welcome to Events Learn more about current and upcoming events and educational opportunities we are offering.

• Botanical Gardens, Arboreta and Botanical Organizations

• 2695.

FRIENDS OF BIRMINGHAM BOTANICAL GARDENS

Explore Birmingham Botanical Gardens—a peaceful, green oasis woven into native woodlands.

• Food Service, Free Food Distribution Programs

• 2696.

Voodoo Chef Foundation Inc

Taste the Magic. Worship the Flavor. The official sauce and seasoning of Tampa's own Gasparilla Piratefest.

Vista Chamber of Commerce

We are VISTA: Business, Education, Government, Entertainment, Art, Tourism, Weather & more.

• Natural Resource Conservation and Protection

• 2698.

Beequilibrium Foundation

To conserve abroad. and protect natural resources and honeybee population in the USA and abroad A nonprofit 501c3.

• Buddhist

• 2699.

Southeastern Buddhist Retreat Center

Our mission is to offer a sanctuary for spiritual growth and self-discovery.

• Cultural/Ethnic Awareness

• 2700.

SUSTAINABLE FOOD AND CULTURE

Sustainable Food Culture We build community wellness and crosscultural understanding and value diversity in our food systems and cultures.