• Community/Neighborhood Development, Improvement

• 1918.

Ocean County Mayors Association Inc

To support the interest, goals and concerns of each municipality in the County of Ocean.

Syracuse-Wawasee Community Chamber of Commerce

TO ENGAGE AND ADVANCE BUSINESSES IN ORDER TO ENHANCE THE COMMUNITY AS AN IDEAL PLACE TO LIVE, WORK, SHOP AND PLAY.

• Meals on Wheels

• 1920.

Lawrence Meals On Wheels

Our mission is to provide food service for the aged, convalescent and/or disabled residing in Lawrenc LAWRENCE MEALS ON WHEELS' MISSION HAS ALWAYS BEEN TO PROVIDE FOOD SERVICE FOR THE AGED, CONVALESCENT AND/OR DISABLED RESIDING IN LAWRENCE, KANSAS, REGARDLESS OF RACE, COLOR OR CREED, IN ORDER TO REMAIN INDEPENDENT IN THEIR OWN HOMES AS LONG AS POSSIBLE.

• Fund-Raising Organizations that Cross Categories (includes Community Funds/Trusts and Federated Giving Programs) e.g. United Way

• 1921.

St Joseph County United Way

Our goal is to raise funds for a wide variety of health and social services, and distribute those funds effectively, based on the community’s needs.

Greater Sioux Falls Chamber of Commerce

We are: Advocating for business. Moving the SF region forward.

Greenlee County Historical Society Inc

Home About Museum Get Involved Contact Greenlee County Historical Society Preserving Our County39s History Whether you are a longtime resident new to our communities or just visiting Greenlee County this is the place to learn about families culture industry mining and facts of this beautiful place.

• Promotion of Business (Chambers of Commerce)

• 1924.

Agribusiness Henderson County Inc

WE ARE A PUBLIC AND PRIVATELY FUNDED NON-PROFIT ORANIZATION ASSISTING NEW AND EXISTING OPERATIONS TO FOSTER GROWTH IN THE INDUSTRY.

CHEHALEM VALLEY CHAMBER OF COMM

We are the gateway to Oregon's Wine Country.

• Food Service, Free Food Distribution Programs

• 1926.

ADOPT A FAMILY

Were Connecting Food With Community Grinnell Farm To Table connects Poweshiek County area residents with farmers and producers in the surrounding area to create a healthier more environmentally sustainable regional food system and increase access to local foods.