Sprout Up

Sprout Up provides free, youth-led environmental education programs to 1st and 2nd grade classrooms in underrepresented public schools.

• Natural Resource Conservation and Protection

• 182.

Green Monday Foundation USA

CHARITABLE AND EDUCATIONAL PURPOSES TO FOSTER, SUPPORT, AND PROMOTE THE PROTECTION AND PRESERVATION OF THE NATURAL ENVIRONMENT, THE CONSERVATION OF NATURAL RESOURCES AND THE EDUCATION OF THE GENERAL PUBLIC WITH RESPECT TO ENVIRONMENTAL CONSERVATION, PRESERVATION, PROTECTION, AND RELATED ISSUES.

• Community/Neighborhood Development, Improvement

• 183.

COLLEGE AREA COMMUNITY GARDEN

The CACG is a non-profit (501c3) community based organic garden/urban farm.

• Alliance/Advocacy Organizations

• 184.

Greeningusa Inc

GreeningUSA advocates for sustainable communities to the benefit of local economies and environments.

• Alliance/Advocacy Organizations

• 185.

Green Generation

Protect our Earth-- For us and generations to come.

• Environmental Education and Outdoor Survival Programs

• 186.

Rugged Research Seedling Foundation

Rugged Research Seedling Foundation Home About More Rugged ResearchSeedling Foundation About Us The Rugged Research Seedling Foundation is a fundraising organization that aims to help fund and support educational opportunities for children and to explore the outdoors and understand how to conserve natural resources.

• Garden Club, Horticultural Programs

• 187.

California Garden Clubs Inc

The Club attracts members interested in gardening and horticulture - civic beautification, conservation, garden therapy, junior gardening, flower shows, floral design, home garden tours and workshops.

• Food Service, Free Food Distribution Programs

• 188.

Community Green Farms

Our essential purpose is to provide a source of nutritious food to communities, schools and students.

• Agricultural Programs

• 189.

SCHOOL OF ADAPTIVE AGRICULTURE

School of Adaptive Agriculture Home The School of Adaptive Agriculture aspires to nurture the knowledge and skills we all need to create a more sustainable food and farming culture.