• Rural

• 19.

Sharing Our Roots

We model farming that respects land, honors farmers, and builds community.

• Other Food, Agriculture, Nutrition N.E.C.

• 20.

Greener Pastures

Greener Pastures is working for a world where food is healthy, humane, sustainable and factory farm-free.

• Alliance/Advocacy Organizations

• 21.

BERRY GOOD FOOD FOUNDATION INC

We support a local and regenerative food system.

Sun Valley Institute for Resilience Inc

The Sun Valley Institute for Resilience advances resilience through public education, policy leadersh The purpose of Sun Valley Institute for Resilience is to advance community resilience in Idaho’s Wood River Valley region by educating, investing and collaborating to ensure that the economy, environment and people thrive.

• Research Institutes and/or Public Policy Analysis

• 23.

Farm-to-Power Inc

Farm-to-Power (FTP) is a nonpartisan, not-for-profit 501(c)(3) advocacy platform born of the great need to provide balance in the dialogue around the impact of clean energy infrastructure in rural, agriculturally based communities.

Eastern Idaho Community Action Partnership Inc

Eastern Idaho Community Action Partnership helps and empowers at risk individuals and families meet their basic needs and increase their independence through support and education.

IDAHO FOODBANK WAREHOUSE

The Idaho Foodbank is an independent nonprofit organization that works with a network of agencies to distribute free emergency food to those in need.

• Community/Neighborhood Development, Improvement

• 26.

South Eastern Idaho Community

We provide opportunity and support for individuals to thrive and reach their fullest potential.

• Food Service, Free Food Distribution Programs

• 27.

COMMUNITY FARMSHARE

Community FarmShare Healthy Communities nourished by Local Farms Farmers Local smallscale produce farmers in Montgomery County face many challenges ranging from land access to labor shortages and insufficient agricultural infrastructure making it difficult for small farms particularly historically marginalized growers to become sustainable.