• Nutrition Programs

• 172.

Flagstaff Foodlink Inc

Flagstaff Foodlink supports local growers in cultivating a just and sustainable community food system.

• Other Food, Agriculture, Nutrition N.E.C.

• 173.

Around the Bend Farms Incorporated

We are creating a system where fresh, nutritious produce is abundantly and locally grown in compact urban farms and distributed throughout the Central Oregon region.

• Agricultural Programs

• 174.

West Virginia Food and Farm Coalition

To build the local food and agriculture system in West Virginia in a way that provides viable income DEVELOPE REGIONAL FOODSHEDS AND BUILD CONNECTIONS AMONG THOSE FOODSHEDS BY GROWING FOOD AND FARM BUSINESS, PROMOTING ACCESS TO LOCAL FOOD, SHARING RESOURCES, CHANGING AGRICULTURAL POLICY, MAPPING AND CONNECTING THE LOCAL FOOD SECTOR, AND TELLING WV'S FOOD AND FARM STORY.

• Food Service, Free Food Distribution Programs

• 175.

The Corbin Hill Food Project Inc

Supplying Fresh Food Where It Is Needed Most.

West Texas Food Bank

Fighting hunger in 19 West Texas counties through a network of 80+ partner agencies.

• Food Service, Free Food Distribution Programs

• 177.

Foodlink for Tulare County, Inc.

To promote equitable and dignified access to nutritious, healthy food while also addressing the root causes of hunger through education, advocacy, and food systems change ending hunger poverty through nutrition education food system change For 40 years we have stood by our unwavering belief that food is a basic human right as we distribute millions of healthy meals every year.

• Fund-Raising Organizations that Cross Categories (includes Community Funds/Trusts and Federated Giving Programs) e.g. United Way

• 178.

COMMUNITIES REVOLUTIONIZING OPEN PUBLIC SPACES

Empowering healthy interconnected communities C.

• Garden Club, Horticultural Programs

• 179.

Urban Seeds Inc

In the historic heart of downtown Evansville, Ind.

• Human Service Organizations

• 180.

SANTA BARBARA COUNTY FOOD ACTION

The Food Action Network works to connect advocate and build capacity with a network of food system actors to foster an equitable and robust local food economy a healthy and just community and a wellstewarded resilient foodshed.