Gaining Ground, Inc.

Gaining Ground grows organic produce for hunger relief with help from volunteers of all ages and abilities, who work and learn in our fields.

• Single Organization Support

• 1667.

Culinary Historians of Southern California

Culinary Historians of Southern California - Dedicated to pursuing food history and supporting culinary collections at the Los Angeles Public Library People with a passion for food beyond the knife and fork.

• Arts, Cultural Organizations - Multipurpose

• 1668.

Recess Activities, Inc

Partnering with artists to build a more just and equitable arts community.

• Nonmonetary Support N.E.C.*

• 1669.

Ohio Soybean Association

Our farmer-led board invests soybean checkoff funds to maximize the value of soybeans and increase profit opportunities for Ohio farmers The Ohio Soybean Council was founded in 1991 to manage the Soybean Promotion and Research Program TO EDUCATE SOYBEAN FARMERS AND PROMOTE THE USE OF SOYBEANS.

Ripple Effect US

Sorry, we’re no longer active here — follow us on other socials @rippleeffectngo Bringing farmers in rural Africa together to learn more, grow more and sell more.

• Labor Unions/Organizations

• 1671.

Bakery Confectionery Tobacco Workers and Grain Millers Intl Uni

To secure the highest possible living standard, improved and humane working conditions and future economic security for its members BCTGM Local 3G I am the Union You are the Union We are the Union.

2020 Farmers Cooperative Incorporated

Here at 2020 Farmers Cooperative, we’re committed to investing our expertise and resources to furt The mission of the 2020 Farmers Cooperative is to create and operate a marketing cooperative that promotes fair and equitable agricultural opportunities for black and socially disadvantaged farmers nationwide.

• Wildlife Preservation/ Protection

• 1673.

Osmiini Bee Foundation

Osmiini Bee Foundation Support the wild bee population.

• Government and Public Administration

• 1674.

California Pork Producers Association Inc Division of Agricu

TO PROMOTE THE DEMAND FOR PORK THROUGH THE RESEARCH, PROMOTION, AND EDUCATION OF PRODUCERS AND THE GENERAL PUBLIC AND TO PROTECT THE INTERESTS OF MEMBERSHIP.