• Community Improvement, Capacity Building N.E.C.

• 1648.

University Soup Kitchen

We are a Non-Profit organization dedicated to feeding low income families and homeless citizens in the Charlotte-Raleigh-Durham-Chapel Hill metropolitan areas We are a Non-Profit organization dedicated to feeding low income families & homeless citizens in the Charlotte, & Raleigh-Durham-Chapel Hill metro areas.

URBAN OAK INITIATIVE INC

The Urban Oak Initiative is a 501(c)(3) nonprofit organization that fights obesity, diabetes, and other chronic illnesses through innovative, kid-friendly programs.

• Farm Bureau

• 1650.

Blackland Farm Managers Association Inc

TO ENCOURAGE THE DEVELOPMENT OF MAKING MEMBERS AWARE OF FARMING TECHNIQUES AND PRACTICES AND ASSISTING NC STATE UNIVERSITY AND OTHER INSTITUTIONS IN THEIR EFFORTS TO EDUCATE FARMERS AND SUPPORT AGRICULTURE IN EASTERN NC.

• Other Food, Agriculture, Nutrition N.E.C.

• 1651.

Cary Downtown Farmers Market

Cary Downtown Farmers Market | Saturday 9-12 | This account is not actively monitored - please direct all comments/inquiries via email, IG, or Facebook ☺️ We are a nonprofit farmers market that sells local products to the community.

• Agricultural Programs

• 1652.

Low Input Viticulture & Enology Inc

PROVIDING EDUCATION AND CERTIFICATION FOR VINEYARDS USING INTERNATIONAL STANDARDS.

• Agricultural, Youth Development

• 1653.

Washington State University

Quick Links Extension News One college class leads to distinguished career of impactful food science work for WSU Regents Professor Carolyn Ross reaches the highest level a scientist can achieve at WSU.

COMMUNITY FOOD BANK OF SAN BENITO COUNTY

Building dignity. Sharing abundance. Nourishing lives.

• Alliance/Advocacy Organizations

• 1655.

Alliance for Healthy Communities Inc

727 3158658 Building Community By breaking down barriers for all people to enjoy good health experience physical mental and social wellbeing.

• Food Service, Free Food Distribution Programs

• 1656.

Means Database Inc

We connect organizations with surplus food to communities in need, championing sustainability by diverting edible food away from landfills.