• Community Service Clubs (Kiwanis, Lions, Jaycees, etc.)

• 154.

Friends of Westport Parks and Recreation Inc

The Friends of Westport Parks and Recreation is a 501(c)(3) not-for-profit organization whose mission is to enhance, preserve, protect and promote the Town of Westport's Parks and Recreation facilities in partnership with the town, for the enjoyment of present and future generations of Westport residents.

• Food Service, Free Food Distribution Programs

• 155.

Gleaners Community Food Bank, Inc.

Feeding hungry people and nourishing communities since 1977 in Southeast #Michigan.

• Youth Development Programs

• 156.

Fear Not Sports Outreach

Request Membership in this Organization.

Marbleseed, Inc.

Farmer-led. Rooted in organic. Growing the organic and sustainable farming movement in the Midwest through farmer-led events and educational resources 🌱 Farmer-led.

Yates Mill Associates Inc

Yates Mill Associates is a 501(c)(3) dedicated to the preservation and operation of Yates Mill.

• Recreational, Pleasure, or Social Club

• 159.

Roof Garden Tractor Buddies Inc

Dedication with a love of antique tractors and square dancing have made the group a huge success since 2003 when Bill Blough saw the idea in a newspaper.

• Private Operating Foundations

• 160.

A Great Day Farm Foundation

A Great Day Farm is a free, accessible recreational facility for people with disabilities & their families.

HOPKINTON HARVEST INC

The mission of the Hopkinton Farmers Market is to provide a venue for local farmers, artisans and handcrafters to sell their products, improve nutrition by providing greater access to fresh local produce, educate residents about nutrition and sustainable agriculture and to build community while contributing to a vibrant town center in downtown Hopkinton.

• Food Service, Free Food Distribution Programs

• 162.

COMMUNITY FARMSHARE

Community FarmShare Healthy Communities nourished by Local Farms Farmers Local smallscale produce farmers in Montgomery County face many challenges ranging from land access to labor shortages and insufficient agricultural infrastructure making it difficult for small farms particularly historically marginalized growers to become sustainable.