• Other Food, Agriculture, Nutrition N.E.C.

• 1414.

Farm Income Improvement Foundation Inc

Kentucky Farm Bureau serves as the Voice of Kentucky Agriculture, representing the interests of Kentucky farm families and rural communities.

• Food Banks, Food Pantries

• 1415.

Farmington Food Pantry Inc

The Farmington Food Pantry provides supplemental food and personal care items to families in town.

• Public, Society Benefit - Multipurpose & Other N.E.C.

• 1416.

Resource Connection Network NFP

Resource Connection Network Don39t know what to do with all this food.

Mississippi Trucking Association

Serving as the trusted resource for safety, advocacy, education, and member services to the trucking industry since 1942.

• Alliance/Advocacy Organizations

• 1418.

Rocky Mountain Front Ranchlands Group

Rocky Mountain Front Ranchlands Group Rocky Mountain Front RanchlandsGroup Preserving family farms and ranches The Rocky Mountain Front Ranchlands Group strives to preserve family ranches farms and rural communities by carrying on the traditional conservation practices that have supported and protected our landscape for the last hundred years.

Sumner Community Food Bank

Sumner Community Food Bank is a non-profit organization that provides nutritious food with dignity.

• Fund Raising and/or Fund Distribution

• 1420.

Scfb Agricultural Aid Foundation

THE FOUNDATION WAS FORMED EXCLUSIVELY FOR THE PROVISION OF TARGETED DISASTER RELIEF AND EMERGENCY HARDSHIP ASSISTANCE TO SOUTH CAROLINA FARMERS.

NATIONAL WIC ASSOCIATION

Nonprofit education arm and advocacy voice of the Special Supplemental Nutrition Program for Women, Infants, & Children (WIC) #WICStrong The National WIC Association (NWA) is the nonprofit voice of the WIC program.

• Environmental Education and Outdoor Survival Programs

• 1422.

The Charles Koiner Center for Urban Farming Incorporated

The Charles Koiner Conservancy for Urban Farming (CKC Farming) is a nonprofit land trust dedicated to protecting and maintaining urban farms that inspire the next generation of sustainable food innovators.