• Promotion of Business (Chambers of Commerce)

• 1189.

Dogwood Ift

As the North Carolina section of the Institute of Food Technologists we are a nonprofit networking group, dedicated to connecting professionals in the food science and food & beverage industries.

Greener Partners

Greener Partners’ mission is to strengthen community health through urban farming, equitable fresh food access, and discovery-based learning.

• Community Service Clubs (Kiwanis, Lions, Jaycees, etc.)

• 1191.

Greenwich Town Party Inc

Annual day of music, food, fun & family to celebrate the strength of the Greenwich community SPONSORING COMMUNITY EVENTS AND ACTIVITIES DESIGNED TO PROMOTE THE SOCIAL WELFARE AND FELLOWSHIP AMONG THE RESIDENTS OF THE TOWN OF GREENWICH, CONNECTICUT.

• Fund Raising and/or Fund Distribution

• 1192.

Marshfield Community Rib Cook-Off

THE ORGANIZATION PRIARY PURPOSE IS TO RAISE MONEY AND TO DISTRIBUTE THE MONIES RAISED TO CHARITIES THAT ALIGN THEMSELVES WITH OUR MISSION.

• Urban, Community

• 1193.

Huntsville Metro Black Chamber of Commerce

Youve been looking for a chamber thats the RIGHT fit.

• Arts, Cultural Organizations - Multipurpose

• 1194.

Sebastopol Porchfest Association

We LOVE our 2025 Sponsors. Anything helps.

• Fund Raising and/or Fund Distribution

• 1195.

Hico S Original Texas Steak Cook-Off

On the third Saturday each May, backyard chefs from all over the Southwest will compete to see who cooks the best steak in Texas.

• Agricultural Programs

• 1196.

Tennesee Agritourism Association

Looking for farm products and fun. In Tennessee we have great farms all across the state with the pr THE MISSION OF THE TENNESSEE AGRITOURISM ASSOCIATION IS TO PROMOTE QUALITY GROWTH AND DEVELOPMENT OF AGRITOURISM IN TENNESSEE BY BUILDING FARM INCOME THROUGH AGRITOURISM, EXPANDING TOURISM INCOME WITHIN RURAL COMMUNITIES, AND ESTABLISHING A SUSTAINABLE, LONG-TERM PROGRAM.

• Human Service Organizations

• 1197.

SANTA BARBARA COUNTY FOOD ACTION

The Food Action Network works to connect advocate and build capacity with a network of food system actors to foster an equitable and robust local food economy a healthy and just community and a wellstewarded resilient foodshed.