• Botanical Gardens, Arboreta and Botanical Organizations

• 118.

McLaughlin Foundation Inc

To cultivate a beautiful and healthy environment where discovery, creativity, and connections are nurtured.

• Land Resources Conservation

• 119.

Queensbury Land Conservancy Inc

Conserving open space throughout the greater Queensbury-Glens Falls region of New York.

• Garden Club, Horticultural Programs

• 120.

Morgan Hill Community Garden

The Morgan Hill Community Garden is a non-profit 501(c)(3) corporation listed on the California Regi Morgan Hill Community Garden Residing at 15690 Railroad Avenue the Morgan Hill Community Garden is home to over 100 garden plots.

Friends of Buford Park & Mt. Pisgah

We are a nonprofit organization that has been caring for the greater Mt.

• Garden Club, Horticultural Programs

• 122.

Little Gardens of Tarrytown NY

Little Gardens of Tarrytown Proudly Beautifying and Nurturing Tarrytown since 1924.

• Land Resources Conservation

• 123.

Madison Meadow

To keep and maintain Madison Meadow as a natural open space for the benefit of plants, wildlife and people Home About Plant List Activities Events Images News Media More OUR MISSION We are a group of neighbors who formed theMadison Meadownonprofit in order to purchase the meadow to preserve it as undeveloped space.

• Single Organization Support

• 124.

Gwinnett County Public Library Foundation Inc.

Gwinnett County Public Library provides access to resources that help our community connect, learn, and grow.

• Agricultural, Youth Development

• 125.

Lets Grow Together Coalition

We are a network of students, educators, community hobbyists, and master gardeners collaborating on community garden spaces in the city of Kent (Walls garden) and the greater Northeast Ohio area (Windham AMETEK Food Forest).

• Community/Neighborhood Development, Improvement

• 126.

Evanston Grows

Evanston Grows is a collaborative non-profit organization whose mission is to increase healthy food access, promote food literacy, and advance health equity by building a local fresh food system that is more just, sustainable and resilient.