FOOD FOR CHILDREN INC

"God's love in action. " FFC Distributes food on saturday mornings at the JFK Coliseum in Manchester Welcome to Food For Children.

South Carolina Community Loan Fund

We are a South Carolina mission driven lender with a passion for community development projects.

• Other Food, Agriculture, Nutrition N.E.C.

• 1074.

Kentucky Restaurant Association Inc

KRA is the trade association for restaurants in Kentucky PROMOTION OF THE RESTAURANT INDUSTRY IN THE NORTHERN KENTUCKY AREA THROUGH EDUCATION, EXHIBITS, PROMOTIONS, AND TRAINING The KRA is a membership organization we educate celebrate and advocate for the restaurant industry in Kentucky ServSafe The Kentucky Restaurant Association delivers quality training to restaurant and foodservice professionals.

• Community/Neighborhood Development, Improvement

• 1075.

Neighborhood Focus

Faith-based after school and summer learning program providing career-inspiring STEAM enrichment.

The Resource Center for Community Action Inc

The Resource Center for Community Action, founded in 2006 by community volunteers who graciously give back to the community, provide services and programs.

• Food Service, Free Food Distribution Programs

• 1077.

FORK REAL COMMUNITY CAFE INC

A unique "pay what you can" cafe. Everyone is welcome.

• Food Service, Free Food Distribution Programs

• 1078.

BBQ MISSION

Join Us For The First Annual Charity Golf Event 2025 Serving Jesus One Meal at a Time Together we can feed many Jesus Won Zach McKinstry Editon 25.

HELPING HANDS OF PAULDING COUNTYIN

Making A Real Change In Our Neighbors Lives Impacting Our Community Helping Hands of Paulding County is a nonprofit Christian organization fostering a caring atmosphere to actively fulfill Gods plan to assist our neighbors in need of food clothing and other vital services.

• Human Service Organizations

• 1080.

SANTA BARBARA COUNTY FOOD ACTION

The Food Action Network works to connect advocate and build capacity with a network of food system actors to foster an equitable and robust local food economy a healthy and just community and a wellstewarded resilient foodshed.