• Livestock Breeding, Development, Management

• 1054.

International Poultry Council Inc

THE CORPORATION IS ORGANIZED TO BRING TOGETHER LEADERS OF THE PRIVATE SECTOR REPRESENTING THE WORLD'S POULTRY-PRODUCING COUNTRIES TO ADDRESS VARIOUS ISSUES CONCERNING TRADE, SCIENCE, AND IMPROVED RELATIONS WITHIN THE POULTRY INDUSTRY.

Fair Food Fund

We're a national nonprofit and investor on a mission to grow community health and wealth through food TO BUILD A MORE SUSTAINABLE FOOD SYSTEM BY MAKING INVESTMENTS IN FOOD ENTERPRISES THAT ADVANCE HEALTHY FOOD ACCESS, JOB CREATION, FAMILY FARM VIABILITY, AND GREATER RACIAL AND SOCIAL EQUITY, AND DO NOT HAVE SUFFICIENT ACCESS TO TRADITIONAL FINANCING SOURCES.

• Natural Resource Conservation and Protection

• 1056.

Bisbees Fish & Wildlife Conservation Fund

Bisbee's Fish & Wildlife Conservation Fund conserves, restores, and manages fish, wildlife, & their associated habitats through science, education & technology.

• Animal Related Activities N.E.C.

• 1057.

International Wildlife Conservation Society Inc

Wildlife Conservation and Education Please pardon our appearance while our website is being updated.

• Natural Resource Conservation and Protection

• 1058.

National Wild Turkey Federation Inc

To promote the wise conservation and management of the wild turkey.

• Natural Resource Conservation and Protection

• 1059.

National Wild Turkey Federation Inc

To promote the wise conservation and management of the wild turkey.

Happy Compromise Farm + Sanctuary

HCF+S is a 501(c)(3) nonprofit vegan animal sanctuary and community farm.

• Community/Neighborhood Development, Improvement

• 1061.

Harvest

Home About Projects Future Goals More ABOUT US HARVEST is a 501c3 nonprofit organization dedicated to enhancing community resilience by providing access to essential resources through our extensive networks and Lansdownebased operations.

• Food Service, Free Food Distribution Programs

• 1062.

Crossroads Community Food Network Inc

Crossroads Community Food Network is building a more resilient and inclusive local food system.