• Philanthropy/Charity/ Voluntarism Promotion (General)

• 964.

Not By Bread Alone

To create positive programs and outlets that will fortify through Gods word.

• Food Service, Free Food Distribution Programs

• 965.

NourishKC

NourishKC works collaboratively to Rescue fresh local food, prepare nutritious meals, and serve as a community partner to address hunger’s core causes.

• Christian

• 966.

Greenbrier Community School Inc

Our school community is a place of collaboration, trust, and civility.

The Cookery Project Inc

Enriching lives through culinary arts and promoting food literacy in diverse communities.

• Fund Raising and/or Fund Distribution

• 968.

The Teaching and Learning Collaborative, Inc.

A 501(c)3 non-profit organization striving to provide equity and access to highest-quality educational opportunities.

• Natural Resource Conservation and Protection

• 969.

Muchia Te Indigenous Land Trust

The public and charitable purposes of this corporation are: a To advance Indigenous stewardship of land, water, and wildlife as well as sovereignty and restoration of natural and cultural resources in the Ramaytush ancestral homeland and neighboring Indigenous territories b To educate the public about the Ramaytush and other Indigenous peoples including their stories and accounts of dispossession and genocide and, c To establish a cultural and language center in order to revitalize languages and cultural practices lost to colonialism and, to create inter-organizational and inter-tribal collaboration on restoration and healing programs.

• Land Resources Conservation

• 970.

Kahaluu Kuahewa

Restore educate and protect ancient traditional farm land.

• International Relief

• 971.

HARVEST INITIATIVE

ABOUT HI NICARAGUA a. k. a Harvest Initiative The story began in 1991 mobilizing communities to build homes.

• Promotion of Business (Chambers of Commerce)

• 972.

DENVER INDEPENDENT NETWORK OF RESTAURANT

EatDenver is a 501(c)(6) nonprofit membership organization that connects and empowers our regional independent food and beverage community through education, collaboration, marketing, and advocacy.