Good Samaritan Inn

MISSION We create social and economic opportunity through nourishment, gardening, and education Our Mission We create social and economic opportunity through nourishment, gardening, and education Our Vision All community members have sustainable autonomy and lead a joyful life Our Values Autonomy • Community • Compassion • Dignity • Equity • Service Anyone Who Is Hungry Is Welcome At Our Table With 1 in 8 residents in Macon County facing food insecurity there needs to be a table to feed our neighbors.

• Management & Technical Assistance

• 956.

Mountain Plains Equity Group Inc

To assist in the acquisition, financing, construction and/or rehabilitation of well-managed affordable housing in areas of established need throughout the states of Montana, Wyoming, and North Dakota.

• Garden Club, Horticultural Programs

• 957.

Black Farm Street Inc

-Urban Gardens Startup -Farm Business Structure -Community Involvement Home About Us Contact Donate Shop Events Check us out.

• Cultural/Ethnic Awareness

• 958.

Flower Hill Institute

MPPTA ensures that participants in the USDA’s Meat & Poultry Supply Chain Programs have access to robust technical assistance.

• Food Service, Free Food Distribution Programs

• 959.

Grow Local South Texas

A Farmers' Market managed by Grow Local South Texas, a 501(c)(3) non-profit, located at the Art Center of Corpus Christi, 100 N.

• Agricultural Programs

• 960.

Kiss Kornucopia

Kiss Kornucopia Community Supported Agriculture (CSA) program serves the Kissimmee community by connecting local farmers and producers to community members by providing weekly baskets of fresh nutritious veggies and produce.

• Fund Raising and/or Fund Distribution

• 961.

PURE INC

#WeChooseHope Save time. Grow your impact.

• Botanical, Horticultural, and Landscape Services

• 962.

Columbia Center for Urban Agriculture

We know one thing for sure – food is good.

• Other Food, Agriculture, Nutrition N.E.C.

• 963.

VERMONT FARM-TO-SCHOOL INC

Promoting the health of kids, farms, and communities through food and education.