It was lovely seeing everyone Sunday for a dinner to raise funds in support of The Food Project’s work empowering Boston’s urban gardeners! A special thank you to Irene Li, co-founder of Mei Mei Dumplings and Vice Chair of our board, and Cassandria Campbell, co-founder of Fresh Food Generation — and an alumna of The Food Project’s youth development program — for hosting the dinner at the historic Shirley-Eustis Carriage House. We raised $40,200 of our $45,000 goal and we welcome further donations in the coming days to close the $4,800 gap! thefoodproject.org/donate/ (fb)

Schedule changes due to the rain‼️ Lynn: 🌱The Spring Farmers Market will be moved inside to Greater Lynn Senior Services (GLSS) at 8 Silsbee St, Lynn Saturday May 24 11 A.M. - 3 P.M. Saturdays, June 14 and 28 will return to Lynn Commons 11 A.M. - 3 P.M. Boston: 🌱Dudley Greenhouse is closed Thursday May 22. 🌱The last day to purchase Boston's available seedlings and gardening supplies is Saturday, May 24 on W. Cottage Farm, Dorchester (fb)