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OUR STORY In the summer of 1995 two friends decided to open a restaurant with a simple concept delicious creative food paired with a wide array of micro brews in a comfortable atmosphere. John Grollmus and Brad Fosseen opened the Moon Time a year later. Based on the idea of a traditional English public house Moon Time quickly became a Coeur d Alene favorite. Over the years their restaurant empire grew to include the Elk in Spokane The Porch in Hayden Lake The Two Seven on Spokanes south hill and el que in Brownes Addition but the concept never changed.