Happy Birthday to a living legend @dominiquecrenn ! Over the years @dominiquecrenn and the @atelier.crenn team have offered so much support, mentorship and guidance to not only our chef trainees but also to the Sprouts Chef Training organization as a whole. Cheers to birthdays, celebrations, mentorship and talent! #sproutscheftraining #ateliercrenn #birthday (fb)

Introducing the Culinary Talent for the Sprouts NYC Gala An unforgettable lineup of chefs bringing their talent to the table on May 19. José Luis Chavez | Mission Ceviche Peruvian excellence, Michelin Guide, James Beard Foundation Luis Miguel Lising | Margot Modern Latin flavors, featured in Eater & The New York Times Ayaka Guido | ABC Kitchen Jean-Georges alum, Beat Bobby Flay competitor Noah Ponjuan | The Musket Room Michelin-starred, globally inspired cuisine Quilla Gamarra | Raf’s French & Italian mastery from the Musket Room team Fredrik Berselius | Aska Two Michelin stars, Nordic innovation in Brooklyn Matthew Lee & Jeffrey Kim | Nudibranch Michelin Guide darlings, inventive tasting menus Fany Gerson | Fan-Fan Doughnuts James Beard nominee, redefining NYC’s sweets Join us for an extraordinary night of food and impact. Purchase tickets on OpenTable here: https://www.opentable.com/r/sprouts-chef-training-fundraising-gala-new-york?corrid=5811443c-d291-4a27-acd5-c63542321cc2&avt=eyJ2IjoyLCJtIjoxLCJwIjowLCJzIjowLCJuIjowfQ #SproutsNYCGala #NYCFoodie #CulinaryExcellence (fb)