
Three O'Clock Project
812133947
2017
Baton Rouge, LA 70802 United States
threeoclockproject.org
3OClockProject
threeoclockproject
Three O'Clock Project
The Three O'Clock Project is a U.S. nonprofit organization dedicated to enhancing access to healthy and nutritious food for at-risk youth and their families. Located in Baton Rouge, Louisiana, it plays a vital role in addressing food insecurity by partnering with local schools, afterschool programs, and food vendors.
Mission
The organization's mission focuses on providing healthy meals and nutrition education, often at little to no cost. This is particularly crucial in communities where access to quality nutrition is limited, especially after school hours or during summer months when schools are closed.
Programs
Three O'Clock Project is an approved sponsor for the Child and Adult Care Food Program (CACFP) and the Summer Feeding Program (SFSP). These federally funded programs allow the organization to manage the administrative aspects of meal services, ensuring that healthy food reaches the children who need it most.
Partnerships and Funding
The organization collaborates with various afterschool programs and local partners to extend its reach. It has received support from organizations like the Sprouts Healthy Communities Foundation, which has provided financial grants to help expand its programming.
Impact
In response to crises such as Hurricane Ida, Three O'Clock Project has demonstrated its commitment to community support by distributing essential food items and supplies. This proactive approach has helped to alleviate food shortages during critical times, reinforcing its mission to empower at-risk youth with access to nutritious meals.
Legal Status
Donations to the Three O'Clock Project are tax deductible, reflecting its status as a charitable organization. As reported in its tax filings, the organization primarily relies on contributions for its operations.
Category
The Three O'Clock Project is categorized under educational institutions and related activities, as well as fundraising and/or fund distribution, according to the National Taxonomy of Exempt Entities (NTEE).
Financial Overview
Historically, the organization has reported significant reliance on contributions for its annual revenue, with minimal income from other sources such as program services. Financial operations are managed with no executive compensation, reflecting a focus on program delivery rather than administrative costs.
[1] https://about.sprouts.com/three-oclock-project-baton-rouge/ [2] https://projects.propublica.org/nonprofits/organizations/812133947 [3] https://www.threeoclockproject.org [4] https://launchmedia.tv/projects/three-oclock-project-stories-that-matter/ [5] https://www.instagram.com/threeoclockproject/
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News

One kitchen. Two solutions. In Baton Rouge, neighbors are coming together to fight food waste and hunger, at the same time. Our new Rescue Food Kitchen is more than a place to cook. It’s a community-powered effort to turn surplus food into nourishing meals for local families, crafted with care, served with dignity. Chef Jon prepared delicious spinach, sausage and potato soup this week for HOPE Ministries. Got surplus food? Partner with us and turn excess into impact. #RescueFoodKitchen #ThreeOClockProject #CommunityMeals #FeedBatonRouge (fb)

Last week, our Executive Chef attended the Waste360 Conference in Las Vegas to connect with forward-thinking leaders and explore innovative strategies for reducing food waste, including food rescue and collaboration among restaurants and edible food generators. The conference did not disappoint! From inspiring conversations to actionable insights, the week was filled with energy, purpose, and groundbreaking ideas in edible food recovery and sustainability. We’re coming home motivated and equipped with new tools to tackle food waste and drive meaningful impact in our communities. 💪🍎 #WasteExpo2025 #FoodRecovery #ThreeOclockProject (fb)

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About the organization
- B12 -
Home Programs Leadership Support Us News More. total meals served since 2017. last updated June 2022 Three OClock Project is a nonprofit organization with a mission of increasing access to healthy nutritious food for atrisk youth and their families. We partner with schools after school organizations food vendors and local communities to provide healthy meals education and advocacy at little to no cost to our Hunger Relief Hero partners.
Fund Raising and/or Fund Distribution