Waliimo is making headlines! Big thanks to Ian McNulty for the feature on our Spring ‘25 cohort’s East African-inspired pop-up at NOCHI. From sambusas to doro wat, this menu is bold, vibrant, and student-driven from start to finish. Curious? Don’t just read about it, come taste it for yourself. Reservations are open for the next three weeks! 📖 Read the article: https://bit.ly/43pCNgo 🍽️ Book your table: www.nochi.org/waliimo #intheNOCHI #wherenolaeats (fb)

Enhance your hospitality expertise with NOCHI & Sodexo Live! at a complimentary two-hour training session. Whether you are an industry professional or new to the field, this interactive workshop will provide valuable insights into delivering world-class guest experiences.⁠ ⁠ Topics Covered:⁠ - Providing personalized, proactive service⁠ - Building meaningful guest relationships⁠ - Strengthening communication and adaptability skills⁠ - Representing your organization with professionalism⁠ ⁠ 📅 Upcoming Session:⁠ Thursday, May 29 | 6:00 - 8:00 PM⁠ ⁠ Take advantage of this opportunity to refine your service approach and elevate your hospitality career! Register today at www.nochi.org/nochi-sodexo #intheNOCHI #training #freeclass (fb)