American agriculture spans from the coastal valleys of California to the rolling hills of Vermont. TOPP's six regional hubs ensure that farmers everywhere have access to organic transition support that makes sense for their unique region, soil and markets. In 2024, our expanding network of 165+ partners hosted nearly 1,500 events across the country, bringing organic knowledge to farmers' doorsteps, no matter where they call home. Our Impact Report tells the story of this nationwide effort and the local champions making it possible. Download it today to see how we're growing organic from coast to coast: www.organictransition.org/impact-report/ #TOPP #OrganicFarming #OregonTilth #SustainableAg (fb)

For any of the children asking, "What makes food organic?" you may want to tune into this podcast episode... Chris Schreiner, Oregon Tilth CEO, joined the children's podcast "Moment of Um" to answer that very question and help young listeners better understand what goes into organic food and farming. From soil health to synthetic pesticides, Chris breaks it down so clearly that even adults will learn something new. Because as we all know, organic isn't just a label, it's a whole way of thinking about our food, our planet, and our future 🌍💚 Listen to the episode here: www.momentofum.org/episode/2025/02/07/what-makes-food-organic. #OregonTilth #OrganicFarming #MomentOfUm #OrganicKids #SustainableAg #FoodEducatio (fb)