CONDUCTING WINE TASTINGS AND WINE-RELATED EDUCATION, INCLUDING, BUT NOT LIMITED TO, CONDUCTING TASTINGS OF RARE AND EXCEPTIONAL WINES IN "BLIND" CONDITIONS, PROVIDING SCHOLARSHIPS TO STUDENTS FOR SAID TASTINGS, PUBLISHING THE RESULTS OF SAID TASTINGS, AND CONDUCTING WINE-RELATED EDUCATION WITH FIELD TRIPS TO VARIOUS VITICULTURAL REGIONS, BOTH DOMESTIC AND INTERNATIONAL, FOR ENHANCED LEARNING ABOUT TERROIR, VITICULTURE AND ENOLOGY.