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Our research and innovation in aquatic food systems supports sustainable development and food systems transformation for healthy and resilient diets. Aquatic Food Systems Research Focus Impact Areas Projects CGIAR Research Experts Latest Publications Systemsthinking approach to identify and assess feasibility of potential interventions to reduce antibiotic use in tilapia farming in Egypt Preliminary lessons from COVID19 disruptions of smallscale fishery supply chains Gender equality in climate policy and practice hindered by assumptions Emerging COVID19 impacts responses and lessons for building resilience in the seafood system We work across 20 countries in Asia Africa and the Pacific to address sustainable development challenges through holistic aquatic food systems solutions. Africa Asia The Pacific We are committed to connecting learning and exchanging knowledge and cocreating aquatic foods solutions for a food systems transformation. Publications Data and Tools Innovations Glossary Want to learn more about aquatic food systems.