• Food Service, Free Food Distribution Programs

• 2116.

Feeding Empty Little Tummies, Inc.

Feeding Empty Little Tummies provides backpacks with six weekend meals and snacks designed to meet the caloric guidelines needed for growth and nourishment to homeless and food insecure students in Manatee County.

• Food Service, Free Food Distribution Programs

• 2117.

Open Hearts Ministries Inc

OHM collaborates with local organizations to help all men, women, and children in the Merrimack Valley without regard to age, race or nationality.

• Food Service, Free Food Distribution Programs

• 2118.

PEYTON'S PROMISE

Making the World a Better Place, One Can at a Time.

• Human Service Organizations

• 2119.

Serve

Since 1975, SERVE, Inc. has helped connect people with emergency shelter and food, through the effective use of available community resources.

HEALTHY ISLAND PROJECT

THE MISSION IS TO IMPROVE THE HEALTH OF COMMUNITY RESIDENTS AND THE LARGER COMMUNITY BY FUNCTIONING IN THE FOLLOWING THREE CAPACITIES: A) AS A CATALYST TO SUPPORT THE DEVELOPMENT OF PROGRAMS AND IDEAS AS IDENTIFIED BY COMMUNITY RESIDENTS TO ADDRESS HEALTH RELATED NEEDS, B) AS A INITIATOR OF PROGRAMS AND INITIATIVES WITH THE CAPACITY TO RESPOND TO EMERGING NEEDS IN THE COMMUNITY AND C) AS A SUPPORTER OF ESTABLISHED COMMUNITY PROGRAMS AND AGENCIES.

• Food Service, Free Food Distribution Programs

• 2121.

Open Arms Mission NFP

Open Arms Mission offers a holistic commitment to our neighbors in need by providing support with daily necessities of food, clothing and housing.

• Food Service, Free Food Distribution Programs

• 2122.

The Pantry Inc.

Our mission is to share healthy food, love and hope with those in need.

Bioponic World Foundation

Initiating within the US, Bioponic World Foundation's mandate is to establish 'local sustainable hubs' worldwide that 'direct connect' surrounding communities to their own source of clean, optimized, water and food; production powered by alternate energy.

TIKKUN OLAM

Eden Gives is a creating a model for creating abundance of food through empowerment of people in communities.