• Natural Resource Conservation and Protection

• 649.

Institute for Plant Based Nutrition

The Institute for PlantBased Nutrition Jim and Dorothy Oswald IPBN Newsletter 2002 Vol 4 December 15 2016 James Oswald PLANTBASED NUTRITION SQUASH TIME Yellow crooked necked white round patty pan and long green zucchini summer squash are at their peak as summer fades and fall brings cool clear nights with sparkling stars.

• International Relief

• 650.

Corporation for the Rejuvenation Enrichment and Output of the Lands

Developing capacity for sustainable agriculture in northern Haiti.

• Private Grantmaking Foundations

• 651.

Change Happens Foundation

The Change Happens Foundation is living into the spirit of its name by investing in partner organizations that make positive change happen through innovative and just solutions.

Inter-Faith Food Shuttle

We feed our neighbors, teach self-sufficiency, grow healthy food, and cultivate innovative approaches to end hunger.

• Food Service, Free Food Distribution Programs

• 653.

NY Community Fridge Corp

People-powered produce. We’re a nonprofit expanding dignified access to healthy food.

• Youth Development Programs

• 654.

Sankalpa USA Inc

CHARITY PURPOSE Making Efforts for a Better Future Join us in our mission to empower communities and transform lives through sustainable development and compassionate action.

• Natural Resource Conservation and Protection

• 655.

Simply Natural

Simply Natural A nonprofit 501c3 organization.

• Agricultural Programs

• 656.

Just Foods Collaborative

The Just Foods Collaborative is a Food Council serving Edgecombe and Nash Counties in North Carolina.

WILLAMETTE FARM AND FOOD COALITION

Willamette Farm and Food Coalition has been connecting farmers and consumers in Lane County since 2000.