STORYTELLING ARTS OF INDIANA INCORPORATED ENDOWMENT TR

Storytelling Arts of Indiana Incorporated Endowment Trust supports the programs and services of Storytelling Arts of Indiana Experience the Art of Storytelling Our Mission To enrich connect and entertain through the art and experience of storytelling.

• Human Services - Multipurpose & Other N.E.C.

• 5069.

Public Outreach Agency Inc

Our Mission Improve. Serving as a catalyst within our community.

• Public, Society Benefit - Multipurpose & Other N.E.C.

• 5070.

Christian Helplines, Inc, sub, Gathering Industries

Gathering Industries is an Atlanta-based business providing a “re-generation” opportunity: A vocational second chance for those who seek it.

Katrina Amos Kids Empowerment Fund Inc

The Katrina Amos Kid's Empowerment Fund Inc was established in honor and memory of Katrina Amos who accidentally lost her life as a child before being given the opportunity to improve or see improvements in the quality of it.

• Food Banks, Food Pantries

• 5072.

CONCHO VALLEY REGIONAL FOOD BANK OF TEXAS INC

Nourishing the hope of ending hunger in the Concho Valley by connecting our neighbors experiencing hunger to food Get Email Updates.

Phoenix Ministries Inc

A Subsidiary of Phoenix Ministries a 501c3 NotforProfit Organization.

• Community Mental Health Center

• 5074.

Self Care Sanctuary

Mental & maternal health access services Home About Support Us Contact More.

• Natural Resource Conservation and Protection

• 5075.

George Washington Carver Agriculture

Home About Projects Carver Center Events More George Washington Carver AgricultureResearchCenter Our Mission The mission of the George Washington Carver Agriculture Research Center GWCARC is to sustain strengthen and enhance agriculture and the environment in Virginias Northern Piedmont and is based at the George Washington Carver Center in Rapidan VA.

IOWA VALLEY RESOURCE CONSERVATION &

We train and support farmers, build local food infrastructure, improve access of locally grown foods, and model and communicate the positive impact of a future food system that nourishes people and place.