REGIONAL ENVIRONMENTAL COUNCIL INC

The REC brings people together to create a just food system and to build healthy, sustainable, and equitable communities in Worcester, Massachusetts and beyond.

• Equestrian, Riding

• 1055.

University of Maine System Inc

University of Maine Cooperative Extension: Information you can use, research you can trust.

Spay Neuter Project of Park County

The Spay/Neuter Project is committed to ending pet overpopulation by providing high quality spay/neuter services on a donation basis.

The Shepherd's Table, Inc.

In 2024, we served over 168,000 hot, nutritious meals to people experiencing hunger and homelessness, along with many other vital services.

• Nutrition Programs

• 1058.

Carry On Bags

Carry On Bags CARRY ON BAGS ABOUT US THANK YOU Sign Up Sheet DONATE More Addressing Food Insecurity COB A Weekend Food Bag Program Carry On Bags COB is a nonprofit organization that was formed to address the problem of food insecurity for preschool through 12th grade students in Jefferson County Iowa.

Second Harvest of the Greater Valley

Hunger fighters through and through. Helping more than 35,000 individuals each month throughout California's Greater Valley.

• Agricultural, Youth Development

• 1060.

Board of Regents of the University of Wisconsin System

Extension works alongside the people of Wisconsin to deliver practical educational programs—on the farm, in schools and throughout urban and rural communities.

• Human Service Organizations

• 1061.

Columbia County Recovery Kitchen

Columbia County Recovery Kitchen prepares healthy, fresh, flavorful meals and delivers them to anyone experiencing food insecurity throughout this large, rural county.

WA STATE HAY GROWERS ASSOC

Washington State Hay Growers Association is composed of five chapters throughout the state and takes Washington State Hay Growers Association The Washington state hay growers Association is committed to enhancingcommunications Between growers consumers theforage Industry policy makers and the Publicsupporting and providing opportunities forrecognition of superior quality forage productsrepresenting the Washington State forage industry through research education and promotion.